- Redigert
Peter Crouch on Benoît Assou-Ekotto:
"He would tell us straight out that he had no interest in football whatsoever. He genuinely didn't like it. At 1.30pm on a Saturday he'd have no idea which team you were playing.
"But Benoît, we've been talking about them in training all week...'
"And so to his pre-match meal. Now none of us are adventurous. It's pasta, chicken, no sauce, and has been for the past 20 years. Benoît would turn up with a Tesco's bag containing the same four items every time: a croissant, a hot chocolate, a full-fat Coke and a packet of crisps.
"The croissant I understood. He is French-Cameroonian. The hot chocolate: same cultural backstory. He used to dip the first into the second. But the crisps, and the Coke — it was like two discrete lunches, one belonging to a middle-aged Parisian and the other a 12-year-old on the Seven Sisters Road.
"And it worked. He was always in great shape and rarely injured. We accepted it, along with all the other weirdness: the random cars he would turn up to training in, sometimes a Smart car, then a Lamborghini; the way he would refuse to take ice baths for recovery, on the rather basic premise that they were 'too cold'.
"Benoît was a really weird guy but we loved him a lot."